Central Florida BBQ Restaraunt Guide
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Smoke & Donuts BBQ

Updated 2026-08-26 · 5,770 reviewed · 176 listed · Scored from 1,159 Google reviews · How we rank ›

4.7(1159) 85 composite score See reviews on Google ✓ Google-verified Publishes prices moderate
Traditional Smokehouse BBQBBQ CateringBBQ Food Truck / Stand
Smoke & Donuts BBQ
Location
Colonial Town Center, Orlando
Price
moderate
Services
Traditional Smokehouse BBQ, BBQ Catering, BBQ Food Truck / Stand
Reviews
1159
Best for
Weekend brunch seekers and those ordering smoked meats and donuts.

Core details are sourced from this business's Google Business Profile (checked 2026-08-26). Website-sourced details were fetched 2026-08-18.

What do customers say?

Reviewers consistently praise the brisket, pork belly, and handmade donuts, with staff earning high marks for warmth and generosity. The smoked meats deliver strong flavor and draw repeat visits, especially for weekend brunch, though some note that rice bowls and sides (mac and cheese, beans) fall short of the main proteins' quality. Recent complaints flag flies, temperature control, and menu availability issues on slower shifts.

Praised for
  • flavorful smoked meats
  • handmade donuts
  • welcoming staff
  • brunch destination
  • generous portions
tender-meatsmoky-flavorfriendly-staffgenerous-portionsauthentic-flavorgreat-sauce-optionsfamily-friendly
Best for: Weekend brunch seekers and those ordering smoked meats and donuts.

What stands out?

  • Hand-trimmed smoked meats with strong flavor
  • Handmade cake donuts
  • BBQ brunch and small plates
  • Welcoming and generous staff

Worth knowing

  • Michelin Guide recognition noted by reviewers
  • Complimentary pork rinds and donuts offered to guests
  • Brunch service available (reservations taken)
  • Recent service model changed to waiter-served; some menu items unavailable mid-week

How it compares

  • Rated 4.7 against a 4.56 average across the 102 bbq catering businesses listed here.
  • Has more Google reviews than 70% of the businesses in this directory.

How the score was calculated

How We Score
Star rating 80
Review volume 100
Review recency 100
Review sentiment 64
Profile completeness 100
Verification 30

Rating breakdown

5
1007
4
64
3
26
2
27
1
35

Contact

Address
601 N Primrose Dr, Orlando, FL 32803
Open in Google Maps

Last verified 2026-08-26

Opening hours

Monday
11:00-14:30, 17:00-21:00
Tuesday
11:00-14:30, 17:00-21:00
Wednesday
11:00-14:30, 17:00-21:00
Thursday
11:00-14:30, 17:00-21:00
Friday
11:00-14:30, 17:00-00:00
Saturday
10:00-23:00
Sunday
10:00-21:00

As listed on Google.

From their website

Services listed
BBQ small platesBBQ brunchBBQ ramenHand-trimmed smoked meatsHandmade cake donutsHandmade cocktailsLocal beerSmall-production wine
Published prices
Pitmaster's Feast catering per person
$23.99
Pitmaster's Spread catering per person
$19.99
Pitmaster's Stack catering per person
$15.99
Baker's Dozen glazed donuts (13)
$24.00
Baker's Dozen glazed and topped donuts (13)
$42.00
Brisket sliced 1/2 lb
$17.00

As published by the business on its own website; not independently verified.

Frequently asked questions

Do you take reservations for brunch?
Yes. Reviewers mention making advance reservations for Sunday brunch service.
What are the catering package options?
Their website lists three tiers: Pitmaster's Stack ($15.99 per person), Pitmaster's Spread ($19.99 per person), and Pitmaster's Feast ($23.99 per person).
Are donuts available for takeout?
Yes. Their website offers Baker's Dozen glazed donuts (13 count, $24.00) and glazed and topped varieties ($42.00) for purchase.

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Smokemade's smoked meats and housemade sides win consistent praise from reviewers, especially the pulled pork, brisket, and mac and cheese. Staff friendliness and value hold up across visits. The trade-off: items run out within hours of opening, even mid-week, so calling ahead or arriving early matters. Owner Tyler and his team operate from Southeast Orlando with catering and large-order pickup available. Reviewers drive from across Central Florida for the quality, though the restricted hours and inventory challenges frustrate repeat customers.

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Regular customers return repeatedly for perfectly smoked brisket, ribs, and pulled pork that never disappoint, paired with sides that feel homemade. Staff greet people warmly and remember what they like; catering events run smoothly from booking to delivery, with Garrett handling details personally and making customization painless. The food truck operates at markets around Central Florida. Pricing feels fair for the quality. One past incident involved a driver's aggressive behavior on the road, though the food itself remained unaffected.

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Last updated 2026-08-26