Reviewers consistently praise the fresh, scratch-made seafood and friendly staff in a clean, casual space. Food quality and service vary somewhat during peak hours, and waits can reach 30 minutes, but most diners rate the experience excellent and return regularly.
Diners consistently praise the friendly staff, particularly servers like Katelynn, Natalie, and Mike, and highlight good-value happy hour specials on wings. However, takeaway orders arrive wrong nearly every time, and a handful of customers report cold food, overcooked dishes, and serious food safety incidents that kept them away long-term.
Jimmy Bear's BBQ draws crowds for catered events and comedy shows, though the dining experience has been volatile. Food quality swings wildly-reviewers praise sauces and sampler portions but report bland pulled pork, dry brisket with no smoke ring, and poorly maintained side dishes. One recent visit described filthy conditions, with sticky floors and unwashed tables. Service ranges from attentive (staff named Victoria and Vinny) to indifferent, and pricing consistently frustrates diners relative to what they receive.
Reviewers consistently praise the pizza quality and staff warmth, with several ordering weekly or since 2018. Mozzarella sticks, wings, and specialty pies like bruschetta draw repeat visits. However, some report burnt crust, wrong orders, and occasional staff rudeness that left them unwilling to return.
Last updated 2026-08-19